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Caribbean Adobo Spice Rub 32gr
The term adobo is usually associated with marinades. However, Caribbean Adobo differs from other versions such as Mexican and Filipino because it is used as a dry spice rub instead. Within the Caribbean, Adobo is used as an all-purpose seasoning. It is often the base flavour for stews, soups, sauces, and beans. Try using on turkey steaks, lamb and pork cutlets and joints of beef.
Ingredients: Sea Salt, Cumin Seeds White, Whole Red Chillies, Crushed Fennel Seeds, Whole Oregano Leaves, Black Peppercorns Ground
Ingredienser: Havssalt, Vita spiskumminfrön, hela röda chili, krossade fänkålsfrön, hela oreganoblad, malda svartpepparkorn