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Lager Blad / Bay Leaves (Sweet Laurel) 10g
A large tree native to the Eastern Mediterranean but now grown throughout the sub-tropical zones.
The dried leaves of Bay have been used since ancient times as a food flavouring. They are an essential ingredient in Mediterranean, Middle Eastern and Asian cooking. One or two leaves will add a piquant lemon flavour to fish, meat or vegetable dishes. Remove before serving.