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Long Pepper, Whole 20gr
Long pepper, also known as pippali or pipli, has a distinctive knobby exterior, vaguely like a catkin. The Indonesian pepper is known for its potency. It therefore flavours Indian and Indonesian curries and Middle Eastern tagines.
We advise to break up the Long Pepper before adding to a mill for grinding. This pepper works great in sweet dishes like poached fruits or cream-based dishes.
Ingredients: Long Pepper från Indonesia/ Ingredienser: Lång Indonesisk Peppar