VALLMOFRÖ / POPPY SEED 300g

Poppy seeds are the small, edible seeds of the opium poppy (Papaver somniferum). They have a distinctive nutty flavor and are commonly used in various culinary dishes, both sweet and savory. Here are some key points about poppy seeds:

Culinary Uses:

- Baking: Poppy seeds are often used in baked goods such as bread, bagels, muffins, and cakes.

- Toppings: They can be sprinkled on salads, yogurt, or cereal for added texture and flavor.

- Dressings and Sauces: Poppy seeds are used in salad dressings and sauces for a unique taste.

- Middle Eastern Cuisine: They are featured in dishes like halva and as a topping for various Middle Eastern foods.